Home | » Products | » BAKING POWDER | » BAKING POWDER |
UPC CODE : 58001 / 58003
PRODUCT DESCRIPTION : DOUBLE ACTING WHITE POWDER
MICRO BIOLOGICAL STANDARDS:
SALMONELLA : NEGATIVE / 375 gm
YEAST & MOLD : < 100 cfu / g
CHEMICAL STANDARD:
MOISTURE CONTENTS : 5%
ACTIVITY (As CO2) : 15.2 – 16.4%
pH : 6.8 – 7.2
STORAGE : < 70 F DRY CONDITION
**************************************
The product offered above is of Chemical / Industrial grade only and to be strictly used after your Q.C.approval as per the rules laid by various government departments.